The Othello Food Bank has switched to its winter hours from 1 p.m. until 4 p.m. Monday through Wednesday. Executive Director Jose Garza said this is to give food bank workers more time to prepare everything, especially with their driver delivering shipments on snowy roads.
November 4, 2025
Stories this photo appears in:
Othello Food Bank faces capacity challenges amid increased demand
OTHELLO – The Othello Food Bank, a cornerstone of food security in Adams County, continues to serve the community with dedication, despite facing capacity challenges. Executive Director Jose Garza emphasizes the importance of partnerships and community donations, as their capacity to store and distribute food is stretched thin. “The key to our success is the environment we’ve cultivated through partnerships with farmers, growers, and local agencies,” Garza said. “We’re well-connected throughout the state, which allows us to be productive. However, our biggest challenge isn’t the food itself; it’s having the space to put it.”