Katie Lewis (right) hands Samaritan Hospital Marketing Coordinator Misty Aguilar a bag of food Thursday afternoon as part of Samaritan's two-day food drive for the Moses Lake Food Bank, which continues through today. According to Samaritan Volunteer Coordinator Rachelle Lange (holding the turkeys), Samaritan is accepting frozen turkeys, any non-perishable foods, or cash, and food will distributed next week to needy families across the area.

November 19, 2020