Celebration of Quincy heritage at Quincy Valley Museum
Volunteers carry flags from 40 different countries, representing the people who built the Quincy Valley, during the Celebration of Harvest and Culture Saturday at the Quincy Valley Historical Society and Museum.
CHERYL SCHWEIZER/COLUMBIA BASIN HERALD
Lydia Boldman, in yellow, and her mom get water the old-school way during the harvest and culture festival sponsored by the Quincy Valley Historical Society and Museum.
Pam Nutter, left, and Terri Wilson serve sauerkraut and sausage, a reflection of the people of German heritage who helped build Quincy.
Megan Aldrich works on making tin “icicles” during the Celebration of Harvest and Culture at the Quincy Valley Historical Society and Museum.
A girl attending the Celebration of Harvest and Culture dries the bandanna she washed in the washtub using the old-school way, hanging it on the clothesline.
Quincy native Alex Ybarra speaks during the harvest and culture celebration.
QUINCY — It was a beautiful day, warm but not too hot – which was good news in the summer kitchen.
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