Keep food safety in mind this Thanksgiving
Keep your family safe at Thanksgiving with a few simple rules.
COURTESY PHOTO/COTTONBRO STUDIOS
WASHINGTON, D.C. — Turkey is the most popular dish during Thanksgiving celebrations, yet there are many inexperienced cooks who will be in the kitchen. The U.S. Department of Agriculture is encouraging consumers to practice food safety throughout the entire Thanksgiving process, from the grocery store to the dining table.
Become a Subscriber!
You have read all of your free articles this month. Select a plan below to start your subscription today.
Already a subscriber? Login
