Local spirits: Moses Lake Distillery begins pouring for the public
Moses Lake Distillery owner Zachary Hughes pours his wheated bourbon at Midway Pub in Moses Lake on Saturday.
Sam Fletcher/Columbia Basin Herald
Moses Lake Distillery prepares to bottle its first batch of rye bourbon in May.
Moses Lake Distillery serves rye bourbon, wheated bourbon and silver rum at Midway Pub in Moses Lake.
MOSES LAKE — As the sun set on Moses Lake behind Midway Pub on Broadway Avenue, patrons could catch Zachary Hughes, owner of Moses Lake Distillery, in the back pouring his trademark wheated bourbon, rye bourbon and silver rum.
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