No matter how you slice it: Chico’s reopens after coronavirus scare
As two employees work the front of the operation, handing hot pizzas to customers and taking orders – at times with a phone in each hand – while another employee puts the all-important tomato sauce and cheese onto pizza dough.
Emry Dinman/Columbia Basin Herald
An employee at Chico’s Pizza Parlor shifts the pies in the oven with a pizza peel, making sure it cooks evenly.
Emry Dinman/Columbia Basin Herald
An employee at Chico’s Pizza Parlor shifts the pies in the oven with a pizza peel, making sure it cooks evenly.
Emry Dinman/Columbia Basin Herald
A hot pizza pie fresh from Chico’s oven slides onto a workstation, where it’ll be packaged and made ready for pickup.
Emry Dinman/Columbia Basin Herald
MOSES LAKE — The doors at Chico’s Pizza Parlor opened Wednesday for the first time in two weeks after an employee tested positive for the coronavirus earlier this month, just another in a long list of challenges that have faced it and other restaurants during the pandemic.
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